Description
From the Orchies Faïencerie in Saint-Armand-Les-Eaux, Northern France, a majolica glazed oval asparagus server, circa early 1900s.
Beautiful glazing – a deeper cradle shaped well comprised of a bunch of purple tipped white asparagus against a turquoise blue surface.
The wide rim resembles a woven basket with a scalloped edging, glazed in a soft brown. Interesting black glaze effects.
Book Reference: pg. 96 , “Artichauts et Asperges en Barbotine” by Maryse Bottero
14.5 in. L x 10.5 in. W x 2 in. H
A glazed over divot to the outer rim, a kiln effect in the making.
