Description
SOLD
A French majolica asparagus plate, by Luneville, c. 1920’s. In the Art Nouveau style with a border of olive green and light blue Artichoke leaves, five asparagus spears lie across the center of the plate, a shell shaped sauce well in pale pink, on a cream colored ground.
Marked Depose KG Luneville for Keller Guerin Luneville, France.
Light surface wear to the verso.
Book reference: Pg.22 – ‘Artichauts et Asperges en Barbotine’ Maryse Bottero
Multiple plates are available with varying intensity in color.
9″ Diam. x 1.25″H
