Cart Continue shopping “Creil et Montereau Faïence Rebus Dessert Plates, set/6” has been added to your cart. Remove item Thumbnail image Product Price Quantity Subtotal × French Creil et Montereau Basket Asparagus Server c.1890 $600.00 $600.00 × Luneville French Trompe L'Oeil Asparagus Server $595.00 $595.00 × Saint Amand et Hamage Art Nouveau Asparagus & Artichoke Plate, per item $265.00 $265.00 × Luneville Asparagus & Shell Plate $335.00 $335.00 × Digoin Divided Artichoke Plate $235.00 $235.00 × Montereau French Creamware Faïence d'Aix en Provence Architecture Plate $445.00 $445.00 × Creil et Montereau Faïence Rebus Dessert Plates, set/6 $1,100.00 $1,100.00 Coupon: Apply coupon Update cart Cart totals Subtotal $3,575.00 Tax $0.00 Total $3,575.00 Proceed to checkout